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Patiala - General Info | Patiala Tours
Patiala Cuisine - Famous for it's rich cuisine and meat products.
Patiala offers the food lover lavish options. Its traditional Makki-ki-Roti and Sarson-ka-Saag with chunks of homemade butter and accompanied by a glass of buttermilk (Lassi) is best known.
Also popular are exotic Chicken and Mutton dishes.
patiala Tours, an erstwhile princely state, capital of PEPSU and a
Malwa has the largest number Of districts in the reorganised Punjab, and antiquity of some of the cities goes back to the ancient and early medieval period.
Patiala is relatively a young city, a few years more than two centuries old.
The same principle was used in Patiala to run a successful trainway system. The train was drawn by mules. The decision to use mules was of a practical consideration.
It was to gainfully employ the Government mules maintained by the State for use in time of war.
This was a way of putting them to use in peace time.
The train seems to have been used to carry both goods and passengers.
Open carts or attachments, resembling the platform for loading containers on to seem to have been used for carting bags of goods.
The early history of the patiala - Punjab Travel state is considered more of a myth than fact. Baba Ala Singh, a man with vision and courage assumed the leadership in 1714 and carved out an independent principality from a petty Zamindari of 30 villages.
His successors were instrumental in the expansion of patiala - Punjab Travel into a big state.
The state's borders touched the Shivaliks in north, Rajasthan in the South and upper courses of the Jamuna and Sutlej.The state of Patiala assumed prominence on the Indian map during the reign of Maharaja Bhupinder Singh (1900-1930).
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